Samba Rice Flakes | സാംബ അരി | 400g

370.00

Samba rice flakes are made from flattened, parboiled grains of red rice, a variety of rice native to South India. They are gluten-free and low in fat, and are a good source of fiber, carbohydrates, vitamins, and minerals.

Samba rice flakes can help with digestion, maintain energy levels, and support overall well-being. They can also help reduce cholesterol and hyperglycemia. Samba rice flakes can be stored in an airtight container in a cool place for up to two months.