Jackfruit Puttu Powder is a traditional South Indian ingredient made from dried and ground unripe jackfruit. It is specifically used to make Puttu, a steamed rice cake that is a popular breakfast dish in Kerala and other parts of South India. The powder has a unique, mildly sweet, and earthy flavor that adds depth to the dish.
Jackfruit Puttu Powder | ചക്ക പുട്ട് പൊടി | 250g x2 | Homemade
₹160.00
- Digestive Health: High in dietary fiber, which aids digestion and promotes gut health.
- Low Glycemic Index: Suitable for those managing blood sugar levels.
- Rich in Antioxidants: Contains antioxidants that help combat oxidative stress.
- Versatile: Can be used in both traditional and modern recipes.
| Weight | 0.5 kg |
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