Naruneendi Squash (നറുനീണ്ടി സ്ക്വാഷ്) is a traditional Ayurvedic drink from Kerala, India, made from Indian Sarsaparilla (Naruneendi or Hemidesmus indicus). This herbal squash is known for its medicinal properties and unique, earthy flavor. It is typically prepared as a concentrated syrup that can be diluted with water and consumed as a refreshing and health-boosting beverage.